I shared this recipe with just one person and the next thing I knew, I was inundated with requests for it. Yes, it really is this easy to make fudgy, chewy, peanut buttery cookies (warning: these are not your run of the mill barely taste the peanut butter cookies!)
Right Wicked Peanut Butter Cookies
1 cup peanut butter (not the all natural kind that’s ground peanuts and salt)
1 cup white sugar
Yes, that’s really it, I didn’t forget any ingredients, I promise.
Mix everything together well. Roll into balls and use a fork to press the typical criss cross pattern all peanut butter cookies have. Bake on ungreased cookie sheet at 375 degrees for approx 8 – 10 minutes (or just until the edges set when touched with your finger).
Give them a try and let me know what you think!